Reader’s Digest |
Beware: Following These 3 Fad Diets Could Raise Your Risk of Diabetes
Reader’s Digest On the contrary, she adds, “if someone is following a gluten-free diet that consists of naturally gluten-free whole foods such as sweet potato and quinoa, plus lots of vegetables, and nuts, seeds and legumes for protein, then it may not have an effect … and more » |
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